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Food

California
on a plate.

Both my grandmothers were chefs; I was raised in the kitchen. These days, the dishes coming out of my kitchen are what I'd call California food: local vegetables, fish, and dairy, with a lot of international influence.

Recipes

Seafood

Miso & Lemongrass Poached Black Cod

Miso & Lemongrass Poached Black Cod

 Sesame Soy Baked Salmon

Sesame Soy Baked Salmon

 Light Teriyaki Steamed Whitefish

Light Teriyaki Steamed Whitefish

 Spicy Gochugang Sesame Salmon

Spicy Gochugang Sesame Salmon

 Tahitian Poisson Cru

Tahitian Poisson Cru

 Butter & White Wine Poached Clams

Butter & White Wine Poached Clams

Vegetarian

Orange-Chicken Style Fried Tofu

Orange-Chicken Style Fried Tofu

 Bruschetta with Carrot-Top Pesto & Sauce Vierge

Bruschetta with Carrot-Top Pesto & Sauce Vierge

 Roasted Carrot & Acorn Squash Soup

Roasted Carrot & Acorn Squash Soup

Dessert

Chocolate Chip Pumpkin Bread

Chocolate Chip Pumpkin Bread

From My Kitchen

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